Flavor of Himalaya

David Marver 

on Google

a month ago

Excellent food without exception: butter chicken, lamb saag, chicken korma, momos, biryani, garlic cilantro naan ... it's all good. Spice levels are well-calibrated: kids eat a 1 with no problem, 4 has heat without destroying the palate. Reasonable prices, a good atmosphere (though sometimes loud music), and good service, too. 

Michael M 

on Google

10 months ago

This was our first time to visit this restaurant. We saw the great reviews and decided to try it out. We were not disappointed. The service was great from the moment we walked in. The staff was very courteous and took excellent care of us. Now on to the food; we had Naan Bread, Himalayan Salad, Karahi Chicken and Chicken Nivana. All the food was fresh, delicious and presented in a very appetizing way. The flavor was incredible and we ate every last bite of it. The portions were large and we had plenty to eat. The prices were... read more

Shreya Gupta 

on Google

11 months ago

Food was spicy for us even when we had asked for medium. They didn’t listen to our request of adding less oil/ghee/butter. Flavors were okayish. Garlic nan was delicious. Himalayan special nan was too sweet. Saag paneer was oily and spicy. Aloo ka acchar was not good. Daal soup was bland. 

Nazim Khan 

on Google

a year ago

I ordered from this restaurant while in town on business. I ordered from dessert menu. The Rasmalai, Kheer Rice Pudding and Gulab Jamun were ordered. The Rasmalai was very good. The Gulab Jamun was very good as well. The Kheer Rice Pudding was tasteless, so I can't really say I enjoyed it at all. In fact I ended up tossing this in the garbage due to the tasteless nature. I would definitely recommend trying the Rasmalai and the Gulab Jamun but would stay away from the Kheer Rice Pudding. I'm not sure what happened since it lo... read more

Jack 

on Google

4 months ago

The food was passable, but not great in any way. Overall flavor profile was very one dimensional (the vindaloo for example was mostly just sour), and not complex like you would expect from an Indian curry, and the consistency of the curry was way more soupy than it should have been. Portion sizes were on the smaller side. The garlic naan did stand out as pretty good, but the portions were tiny especially for what they were charging.